2 chef hats in The Age good food guide
This is the "Van's-Must-Try Dish"
Snapper and Creme Brulee
For mains, Joe had the snapper while I had the spaghettini with pippis. The picture came out really really blur so i decided to skip it. They were yummy but not something worth crying for. Dessert was a leatherwood honey creme brulee serced with blueberries and raspberries. I gulped down this dessert pretty quickly and got a piece of the sugar stuck in my throat. I should've crunched the sugar bits more before eating it but i was too hungry..... Sorry throat.